Seasonal Orchard & Farm Market Team Member

Evans Orchard & Cider Mill is hiring for the Seasonal Orchard & Farm Market Team Member position in Georgetown, KY. This hands-on role supports the operation's day-to-day production and care work. Reliable execution and early communication matter because the work directly affects plants, animals, equipment, coworkers, customers, or the surrounding property. What you will do • Prepare the assigned farm attraction, guest area, produce display, equipment, or supplies before opening and keep the area orderly through the shift. • Welcome visitors, explain the assigned activity or farm procedure clearly, and follow the employer's rules for safe guest movement and participation. • Communicate crowd, weather, equipment, product, safety, or customer-service concerns to the farm lead promptly. • Prepare and maintain assigned orchard, pick-your-own, farm-market, play-area, cider, or guest-service spaces using the day's seasonal priorities and supervisor direction. • Welcome visitors, provide accurate information within training, handle produce or supplies carefully, and help keep busy farm areas organized during weekend and fall demand. • Support opening, restocking, cleanup, produce or container movement, and end-of-day reset while reporting crop, product, equipment, crowd, or safety concerns. How the work fits together Agritourism work connects visitors with a working farm during a concentrated seasonal window. The team prepares before opening, checks the assigned area and supplies, welcomes and directs guests, resets the space throughout service, and completes an orderly close. Employees must balance warmth and efficiency with clear boundaries around farm equipment, animals, crops, traffic, food, and weather. At Evans Orchard & Cider Mill, the employer also makes these role-specific priorities clear: Prepare and maintain assigned orchard, pick-your-own, farm-market, play-area, cider, or guest-service spaces using the day's seasonal priorities and supervisor direction. Welcome visitors, provide accurate information within training, handle produce or supplies carefully, and help keep busy farm areas organized during weekend and fall demand. Support opening, restocking, cleanup, produce or container movement, and end-of-day reset while reporting crop, product, equipment, crowd, or safety concerns. What the employer is looking for • Reliable transportation and an accurate statement of full- or part-time availability, desired hours, and Tuesday-through-Sunday availability in the employer's 2026 application. • Commitment to excellent guest service, hard work, respect for supervisors and coworkers, completion of assigned tasks, and a constructive attitude throughout the season. • Dependable attendance, direct communication, and willingness to follow the employer's safety, quality, and customer- or production-care procedures. • Ability to complete the role's active, in-person work and to ask for instruction before using unfamiliar tools, equipment, products, or animal-handling methods. Schedule, conditions, and compensation The 2026 application covers full- and part-time seasonal work and emphasizes that much of the orchard's business occurs on weekends. The employer does not publish numeric pay, benefits, exact shifts, a single department assignment, or a season-end date in the application; candidates should state availability and preferred work clearly. The employer does not publish a numeric wage range on this page, so no compensation has been estimated. Applicants should confirm the final hours, overtime treatment, starting assignment, travel or reporting point, supplied equipment, and benefit eligibility directly with the employer before accepting an offer. This is an in-person horticulture and outdoor position with a small operation. Daily priorities can change with weather, plant or animal condition, equipment availability, customer schedules, and the season. The successful person should arrive ready to work, communicate early when a task or condition is unclear, follow the employer's safety and quality procedures, and leave tools, vehicles, production areas, and job sites secure and ready for the next shift. Applicants should expect active work that may include long periods of standing or walking, bending, lifting, repetitive hand tasks, noise, dust, mud, pollen, heat, cold, rain, or work around moving equipment. The exact physical demands differ by assignment. Candidates should discuss any accommodation needs with the employer and confirm the final schedule, overtime treatment, training period, travel expectations, and benefit eligibility before accepting an offer. Only compensation and benefits expressly published by the employer are included here; unpublished terms have not been estimated. How to apply Download and complete Evans Orchard's 2026 Season Employment Application from the employer website and contact info@evansorchard.com or the orchard at 502-863-2255 for the submission method and available department.